Exclusive New York Wagyu on Hot Stone

In the world of haute cuisine, few names evoke as much quality and prestige as Jack’s Creek. Originating from Australia, Jack’s Creek has established itself as one of the most renowned producers of Wagyu beef in the world. At Harry’s, we are proud to feature this high-quality certified beef, allowing us to offer our guests a truly exceptional dining experience.

What is Jack’s Creek Origin of Australia Wagyu?

Wagyu is a breed of Japanese cattle famous for its high intramuscular fat content, resulting in superior marbling and unparalleled flavor. Jack’s Creek has specialized in raising Wagyu in Australia, combining traditional Japanese techniques with rigorous Australian standards. This combination produces beef that is tender, juicy, and rich in flavor.

Jack’s Creek Certification

The Jack’s Creek certification guarantees that the beef you are enjoying meets the highest quality standards. This certification not only focuses on the origin and purity of the Wagyu breed but also on ethical and sustainable breeding practices, ensuring that every bite is a top-tier culinary experience.

Australian Wagyu New York at Harry’s

At Harry’s, we take pride in offering the Australian Wagyu New York with Jack’s Creek certification and an impressive Beef Marbling Score (BMS) of 8-9.

What is BMS?

The Beef Marbling Score (BMS) is a scale that measures the amount of intramuscular fat present in the beef, essential for determining its quality and flavor. The scale ranges from 1 to 12, with 1 being the lowest level of marbling and 12 the highest. A BMS of 8-9 indicates a very high level of marbling, ensuring extremely tender, juicy, and flavorful beef.

Unique Experience at Harry’s

At Harry’s, the experience of enjoying the New York Wagyu is taken to the next level. The beef is served on a hot stone, where thin slices of this exclusive cut are prepared to the perfect doneness. This method of preparation allows diners to fully enjoy the flavor and texture of Wagyu, ensuring that every bite is an explosion of flavors.

Reserve now and discover the difference that a high-quality cut, served with the attention to detail and dedication to perfection that defines us, can make. Enjoy an unparalleled culinary experience with our Australian Wagyu New York with BMS 8-9. We look forward to welcoming you!

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